Casa Sola Winery
This winery is located in the Chianti Classico wine zone. If you want to plan a Casa Sola winery tour scroll down:
Casa Sola Description
Casa Sola with its 25 hectars of vineyards has
a time honoured tradition in the production of quality wines. The
excellent microclimate, together with a wise respect for tradition
on one hand and continual innovation on the other, are the keys
to the fullbodied and harmonious character of its wines. Alongside
the Chianti Classico and the Riserva there is also the Montarsiccio,
an elegant Supertuscan of international taste and tuscan heart.
Casa Sola photo gallery
Wines from Casa Sola Winery
Chianti Classico D.O.C.G.
Tasting Notes: This wine is amodern Chianti Classico able to give the strong
and typical emotions of its territory. It has been aged 18 months
partly in oak casks and partly in barriques made of French oak.
The color is intense ruby colour, fine and intense aroma , persistent
with fresh fruit scent. Full, balanced and pleasant taste.
Grape varieties: 90% Sangiovese, 4% Canaiolo, 4% Cabernet, 2% Merlot.
Food Pairings: We suggest to seve at 19° C. Good with red and white meats, pork, poultry and aged cheeses.
Awards Won: Wine Spectator: 86/100, Decanter Reccomended, Merum Magazine ***/****, Vinum Magazine 17/20, Guide dell'Espresso 14.5 /15.5
Chianti Classico Riserva D.O.C.G.
Tasting Notes: Obtained from the vinification of selected grapes, through
refinement in oak casks the Casa Sola Riserva becomes a seducing
wine which gives intense emotions. This wine has been aged 24 months
partly in oak casks and partly in barriques made of French oak .
Then 14 months in bottle. The Color is deep ruby colour with garnet
tones, complex aroma which improves its bouquet with the next 2
or 3 years. Light wood aromas, with vanilla, spices and ripe red
Grape varieties: 90% Sangiovese, 7% Cabernet Sauvignon, 3% Merlot
Food Pairings: We suggest to serve at 19° C. Good with red and white meats, pork, poultry and aged cheeses.
Awards Won: Wine Spectator 88/100, Vinum Magazine 17/20, Falstaff Magazine 91/100.
Montarsiccio - Tuscan I.G.T.
Tasting Notes: From the vineyard called Montarsiccio they get an elegant
and harmonic wine with an international taste and a Tuscan heart.
This wine has been aged 24 months, partly in French oak casks. Refinement
in bottles for 14 months. The color is intense ruby red with purple
tones, mature fruit flavor, spicy with vanilla and liquorice aromas.
Velvety and full bodied, soft with delicate tannins and very persistent.
Grape varieties: 60% Cabernet Sauvignon, 30% Merlot, 10% Sangiovese.
Food Pairings: We suggest to seve at 20° C. Good with red meat and game.
Awards Won: Decanter recommended